TOMME CORSE
Tomme Corse
Bite into the hard pâte of this artisanal cheese and an almost coppery flavour of salt, sweetness, red pepper, and sourness explodes in the mouth. It goes particularly well with a vintage Corsican wine.
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200 g (7 Ozs)
Description
- Weight: 200 g (7 Ozs)
- Refining: Minimum 3 months
- Cheese: Pieces
- Milk: Ewe
- Treatment: Raw milk
- Dough: Cooked, pressed hard cheese
- Season(s): Spring, Summer, Fall, Winter
Ingredients:
Ewe Milk
Wine and cheese pairing
- WINE: ???
Nutritional values
- FOR 100G
- Energy (KJ): 1611 KJ
- Energy (KCAL): 385 KCAL
- Lipides (G): 32.4g
- Saturated fat (G): 17.9g
- Carbohydrate (G): 3.3g
- Sugar (G): 0g
- Proteins (G): 21g
- Salt (G): 4.5g
Allergens
- Allergens: milk and dairy products