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PAVE DE BETZ

Pavé de Betz

Pavé de betz is a square cheese, goat milk with ashes

Pavé de Betz is called so because it has the size and shape of a small paving tile, or paver. His a soft goat cheese, with quite an assertive flavour.
How creamy it is, depends on the season, and it takes 1.4 litres of milk to make this 170g cheese.

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200 g (7 Ozs)
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Description
  • Weight: 200 g (7 Ozs)
  • Refining: ???
  • Cheese: Entire
  • Milk: Goat
  • Treatment: Raw whole goat's milk
  • Dough: Soft pâte
  • Season(s): Spring, Summer, Fall
CARTE CENTRE
Ingredients: Whole goat's milk, ferments, salt, rennet, wood charcoal (rind)
Wine and cheese pairing
  • WINE: ???
Nutritional values
  • FOR 100G
  • Energy (KJ): 1147
  • Energy (KCAL): 274
  • Lipides (G): 22
  • Saturated fat (G): 17
  • Carbohydrate (G): 1.1
  • Sugar (G): ‹0.5
  • Proteins (G): 18
  • Salt (G): 1.3
Allergens
  • Allergens: Goat milk