OVALIE
Ovalie
The Ovalie cheese is a recent creation and comes from the Correze area of France that is known for its cattle farms and not ewe herds. An enterprising local farmer has cleared some wooded land to allow ewe to graze. From their milk he produces a delicate and tasty ewe cheeses.
The Ovalie long form is original. In a country were the rugby is king the ovalie has made a reputation of being an excellent representative for the region. The creamy taste of the Ovalie is seductive.
We have selected the best cheeses for you. Discover our selection by clicking on the button below and buy Ovalie directly online.
110 g (3.85 Ozs)
Description
- Weight: 110 g (3.85 Ozs)
- Refining: 2 weeks
- Cheese: Pieces
- Milk: Ewe
- Treatment: Raw milk
- Dough: Soft pâte
- Season(s): Spring, Summer, Fall
Ingredients:
Ewe Milk
Wine and cheese pairing
- WINE: IGP Puy-de-dôme
Nutritional values
- FOR 100G
- Energy (KJ): 1280 KJ
- Energy (KCAL): 398 KCAL
- Lipides (G): 24.2g
- Saturated fat (G): 15.9g
- Carbohydrate (G): 1.6g
- Sugar (G): 0g
- Proteins (G): 19.3g
- Salt (G): 1.3g
Allergens
- Allergens: milk and dairy products