FLOCON DE SAVOIE - ORGANIC
A velvety cheese from savoy.
Flocon de Savoie is a small, white round cheese from Savoy. The rind is velvety white, and taste soft with some nutty touch.
The Flocon de Savoie mature in a cave, his turn upside down by hands every 2 days.
Take a knife, cut a slice and spread it on a chunchy Baguette!
Enjoy!
Take a knife, cut a slice and spread it on a chunchy Baguette!
Enjoy!
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120 g (4.2 Ozs)
Description
- Weight: 120 g (4.2 Ozs)
- Refining: Minimum 2 weeks. For US delivery maturing extended over 60 days
- Cheese : Entire
- Milk: Cow
- Treatment: Organic Pasteurized milk
- Dough: Uncooked, unpressed soft cheese with a white mould
- Season(s): Spring, Summer, Fall
Ingredients:
Organic Pasteurized milk, salt, rennet, organic whey
Wine and cheese pairing
- RED WINE: Anjou-Villages (Cabernet-Franc grapes)
- WHITE WINE: Mâcon-Villages (Chardonnay grapes)
Nutritional values
- FOR 100G
- Energy (KJ): 1218
- Energy (KCAL): 294
- Lipides (G): 24
- Saturated fat (G): 20
- Carbohydrate (G): ‹0.5
- Sugar (G): ‹0.5
- Proteins (G): 19
- Salt (G): 1.5
Allergens
- Allergens: Milk