Brebichou au Thym
Brebichou au Thym
This small ewe cheese is produced by a unique farmer in Ardeche near Lyon city. It's a confidential and small production very difficult to find even in France.
It is a crottin with a stalk of thyme on the top You can smell the thyme, and in the mouth you will feel it! Simple and very good, what else! Enjoy.
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80 g (2.8 Ozs)
Description
- Weight: 80 g (2.8 Ozs)
- Refining: ???
- Cheese : Entire
- Milk: Ewe
- Treatment: ???
- Dough: Soft pâte
- Season(s): Spring, Summer, Fall
Ingredients:
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Wine and cheese pairing
- White wine: Sauvignon wine
Nutritional values
- FOR 100G
- Energy Kj: ???
- Energy kCal: ???
- Lipides (G): ???
- Saturated fat (G): ???
- Carbohydrate (G): ???
- Sugar (G): ???
- Proteins (G): ???
- Salt (G): ???
Allergens
- Allergens: ???