Provence is well known for its authentic landscapes, its sunny weather, and a deep passion for cheese production which give them their typical flavour.
Travel to the warm and beautiful region of Provence with our « Plateau Provence » cheeseboard.
A selection of cheeses which will give you the summer taste from France. Begin with Banon, a soft creamy taste, reminiscent of goat milk, gradually influenced by the aroma of the chestnut leaf. Then, continue with « Tome de Provence », an ancestral creamy goat cheese, with a light smoked flavour. than enjoy the tender creamy taste of Bouyguette and Saint Marcellin. Finish with the spicy Tome à l'Huile, a semi matured goat cheese covered with spices and olive oïl.
You will finish this tasting experience with a stop in Pyrénées mountains with Tomme de Belloc, a subtle ewe milk cheese.
To make it a typical Provence tasting, we have selected a Vin de Pays des Alpes de Haute Provence produced in the valley of river Durance.
* Depending on season, the composition of this board is subject to change.