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Espi du Poitou

Espi du Poitou, goat milk cheese available to sell

This goat cheese is produced by one farm in the center of France : Poitou-Charente

At the end of the maturation, the producer add on the top of the cheese some chilli peper, so the mix flavor between goat milk and chilli peper is unique.


En savoir plus
Spring - Summer - Fall
2 to 6 weeks For US delivery maturing extended over 60 days


150 g (5,25 Ozs)

Pairing cheese and wine