Filetta Corsica 1/2pc

A corsican ewe cheese with a fern on its rind

 

A filetta means fern in Corsican. This artisanal cheese decorated with a sprig of fern comes from Isolaccio, which lies 45km South of the town of Bastia. The Filetta Corse has a faint smell of the cellar and fern leaves. A typical Corsican cheese, which will enjoy people who loves strong cheese.

Weight
180 g
(6,3 Ozs)
Maturing
Minimum 1 month For US delivery maturing extended over 60 days
Entire
Season
Spring
Summer
Fall
Winter

Pairing wine

Red wine: Patrimonio (Niellucciu grape) White wine: Muscat du Cap Corse (Muscat Blanc grape)

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