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Gorgonzola Piccante

Gorgonzola Piccante, cow milk cheese available to sell

The "classic". Compact texture, intense marbling, and a decisive flavor are its trademark characteristics. A product that is relatively rare these days, choosen from among artisan cheese makers, then seasoning with the most care. A hearty cheese with a fine texture, it begs to be served with substantial red wines or dessert wines.


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Spring - Summer - Fall - Winter
Minimum 3 monthsFor US deliverymaturing extended over 60 days


200 g (7 Ozs)

Pairing cheese and wine

Moscato di Pantelleria