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Individual cheeses
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> Raclette with wild garlic
Raclette with wild garlic
raclette is a cheese that derives its name from racler, this cheese is with wild garlic
Weight
300 g
(10,5 Ozs)
Maturing
Pieces
Milk
Cow
Pate
Uncooked, pressed semi-hard cheese
Season
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Pate
Cooked, pressed hard cheese
Soft pâte
Uncooked, pressed semi-hard cheese
Uncooked, unpressed soft cheese with a washed rind
Uncooked, unpressed soft cheese with a white mould
Uncooked, unpressed soft cheese with veins of blue mould
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