XV of Pic Cendré

Cheese evoking the land of rugby

The shape and origin of XV du Pic is a nod to Ovalie.
A small goat cheese made from raw milk, white or ashy, it is soft and unctuous with a fresh and sweet goaty taste, slightly salty and acidulous. They intensify with time.

Weight
110 g
(3,85 Ozs)
Maturing
Entire
Season
Spring
Summer

Pairing wine

Vin rouge fruité Languedoc.

More info

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