Discover a gourmet and original recipe, combining the sweetness of honey, the tangy taste of apricot, and the fruity flavor of pear.
This jam was made from organic French honey and fruits:
Apricot from Provence
Pear from the Rhône Valley
Cane sugar*, apricot *(30%), pear* (30%), honey* (10%); concentrated lemon juice*; gelling agent: pectin.
*product from organic farming