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Rouleau de Provence

Rouleau de Provence - cheese - fromage EUR Disponible

The Rouleau de Provence is produced by a limited number of farmers in the Alpes of the Haute Provence. Their goat herds feed of the meadows were one finds the perfumed grasses of Provence: thyme, rosemary, sage, etc. A delightful little goat cheese full of all the aromas and enchanting savors of the Provence. Delicious...accompanied by a well cooled rose wine de Provence. The white pâte of the Rouleau de Provence is very soft and creamy.

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37000 TOURS
FRANCE
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Rouleau de Provence, goat milk cheese available to sell

The Rouleau de Provence is produced by a limited number of farmers in the Alpes of the Haute Provence. Their goat herds feed of the meadows were one finds the perfumed grasses of Provence: thyme, rosemary, sage, etc. A delightful little goat cheese full of all the aromas and enchanting savors of the Provence. Delicious...accompanied by a well cooled rose wine de Provence. The white pâte of the Rouleau de Provence is very soft and creamy.

  
  
Season
Spring - Summer
Maturing
2 weeks

Entire

Weight
100 g (3,5 Ozs)

Pairing cheese and wine

Rosé wine: Coteaux Varois (Grenache, Cinsault grapes)


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