Our Vintage Organic Cheddar is a deliciously soft and creamy cheddar covered in a distinctive Burgundy wax.
The cheddar itself is matured for up to 12 months, at which point we select the very best cheeses.
It has a rich depth of flavour without the acidity that is sometimes associated with vintage cheddar, giving it a full and rounded flavour with a smooth and creamy texture.
This cheese is certified as organic by the Soil Association and as such contain no artificial preservatives.
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Spring - Summer
up to 12 months
200 g (7 Ozs)
Pairing cheese and wine