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Pave d'Aremberg

Pave d'Aremberg - cheese - fromage EUR Disponible

This is a cheese that has been recently discovered by our cheese master. It is produced by a farmer in the North of France, Aremberg, a region known for it paved streets. The taste is strong, at the same time extremely agreeable to the palate. The ideal combination to fully enjoy this cheese is to eat it with a bread baked "a l’ancienne" (a tightly packed dough in the interior of the bread) and a dark beer. Orange and sticky rind.

Fromages.com Avenue Vatel
37000 TOURS
FRANCE
+33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français.

This is a cheese that has been recently discovered by our cheese master. It is produced by a farmer in the North of France, Aremberg, a region known for it paved streets. The taste is strong, at the same time extremely agreeable to the palate. The ideal combination to fully enjoy this cheese is to eat it with a bread baked "a l’ancienne" (a tightly packed dough in the interior of the bread) and a dark beer. Orange and sticky rind.


Entire

Weight
230 g (8,05 Ozs)

Pairing cheese and wine

Red wine: Madiran (Tannat, Cabernet-Sauvignon grapes) or a dark beer