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Ste Maure de Touraine
Sainte Maure is the king of Touraine goat cheese. This cheese is easily recognized because it has a long straw that traverses the middle. The straw is placed there to facilitate handling of the Sainte Maure de Touraine. The aroma is of walnut. The Sainte Maure de Touraine has a slightly salty taste and depending on the period of maturation, the savour is nutty. A Saint Maure farm cheese must have a thin, smooth rind with blue-grey moulding.
http://www.fromages.com/ Fromages.com Avenue Vatel37000 TOURS
FRANCE +33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français. http://www.fromages.com/media/uploads/fromage/detail_44_1.jpg
Sainte Maure is the king of Touraine goat cheese. This cheese is easily recognized because it has a long straw that traverses the middle. The straw is placed there to facilitate handling of the Sainte Maure de Touraine. The aroma is of walnut. The Sainte Maure de Touraine has a slightly salty taste and depending on the period of maturation, the savour is nutty. A Saint Maure farm cheese must have a thin, smooth rind with blue-grey moulding.
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Area
Centre |
Season
Spring - Summer - Fall |
Maturing
Minimum 2 weeks |
Pate
Soft pâte |
Milk
Goat |
Entire
Weight
300 g (10,5 Ozs)
Pairing cheese and wine
Dry white wine: Sancerre (Sauvignon grape)Light red wine: Saumur (Cab.-Franc, Cab.-Sauvignon grapes)
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