Tomme Corse
http://www.fromages.com/en/fromage/422-tomme-corse
Tomme Corse - cheese - fromage
EUR
Disponible
Bite into the hard pâte of this artisanal cheese and an almost coppery flavour of salt, sweetness, red pepper, and sourness explodes in the mouth. It goes particularly well with a vintage Corsican wine.
http://www.fromages.com/
Fromages.com
Avenue Vatel
37000 TOURS
FRANCE +33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français.
37000 TOURS
FRANCE +33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français.
Bite into the hard pâte of this artisanal cheese and an almost coppery flavour of salt, sweetness, red pepper, and sourness explodes in the mouth. It goes particularly well with a vintage Corsican wine.
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Area
Corse |
Season
Spring - Summer - Fall - Winter |
Maturing
Minimum 3 months |
Pate
Cooked, pressed hard cheese |
Milk
Ewe |
Entire
Weight
250 g (8,75 Ozs)
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