Rouelle
http://www.fromages.com/en/fromage/396-rouelle
Rouelle - cheese - fromage
EUR
Disponible
This cheese appears as a disk with a central hole. It is made in the area of Tarn. This cheese made from raw goat's milk must have a flexible consistency. Its natural rind is coated with charcoal powder and covered with gray moulds. Inside one finds a homogeneous white pâte, so tender, with a pleasant savour of hazelnut and a beautiful acidity to the palate. Propose the Rouelle at the end of the meal, with a set of other goats, and a quite crusty french baguette.
http://www.fromages.com/
Fromages.com
Avenue Vatel
37000 TOURS
FRANCE +33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français. http://www.fromages.com/media/uploads/fromage/detail_396_1.jpg
37000 TOURS
FRANCE +33 2 47 66 17 17 info@fromages.com Fromages.com - The best of french cheeses - le meilleur des fromages français. http://www.fromages.com/media/uploads/fromage/detail_396_1.jpg
This cheese appears as a disk with a central hole. It is made in the area of Tarn. This cheese made from raw goat's milk must have a flexible consistency. Its natural rind is coated with charcoal powder and covered with gray moulds. Inside one finds a homogeneous white pâte, so tender, with a pleasant savour of hazelnut and a beautiful acidity to the palate. Propose the Rouelle at the end of the meal, with a set of other goats, and a quite crusty french baguette.
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Area
Midi-Pyrénées |
Season
Spring - Summer - Fall |
Maturing
Minimum 3 weeks For us delivery: maturing extended other 60 days |
Pate
Soft pâte |
Milk
Goat |
Entire
Weight
110 g (3,85 Ozs)
Pairing cheese and wine
Half-dry Vouvray
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