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Pave Blesois
Fromages.com is always looking to find new and interesting cheeses. We believe the pave blesois, elegant little cheese, will prove a great success. The cheese has a bluish rind. An excellent country cheese, delicate to the palate with a smooth and slightly piquant taste. The rind of the pave blesois is dry and covered with silvery blue mould. The pate’s texture is fine, dense with a well balanced aroma of goat’s milk, typical of the cheeses of the Loire Valley.
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Fromages.com is always looking to find new and interesting cheeses. We believe the pave blesois, elegant little cheese, will prove a great success. The cheese has a bluish rind. An excellent country cheese, delicate to the palate with a smooth and slightly piquant taste. The rind of the pave blesois is dry and covered with silvery blue mould. The pate’s texture is fine, dense with a well balanced aroma of goat’s milk, typical of the cheeses of the Loire Valley.
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Area
Centre |
Season
Spring - Summer - Fall |
Maturing
Minimum 6 weeksFor US deliverymaturing extended over 60 days |
Pate
Soft pâte |
Milk
Goat |
Entire
Weight
250 g (8,75 Ozs)
Pairing cheese and wine
White wine: Chinon (Chenin Blanc grape)
