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Comte 18 months old

Comte 18 months old, cow milk cheese available to sell

Produced from the milk of cows that have been fed from the rich pastures of the Jura mountains, no additives are mixed with the milk. The Comte requires a long maturing period. Every cheese from this region before being sold is judged by a professional jury guaranteeing its quality. Its chewy pate acquires a fruity taste when made with summer milk, and a nutty taste when made from the milk of winter. During this long period of affinage its crust becomes a golden yellow and hardens. The crust reveals a soft and creamy pate.


En savoir plus
Spring - Summer - Fall - Winter
Minimum 3 months For US delivery maturing extended over 60 days


200 g (7 Ozs)

Pairing cheese and wine

Yellow wine: Château-Chalon (Savagnin grape) Red wine: Pomerol (Merlot, Cabernet-Franc grapes)