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Pas de l'Escalette

Pas de l'Escalette, cow milk cheese available to sell

This cheese is produced in small quantities on the plateau of Larzac. The pastures of this region give milk which makes a cheese that conveys the exquisite taste of mulberry bush and hawthorn.

  
  
Season
Spring - Summer
Maturing
1 monthFor US deliverymaturing extended over 60 days

Entire

Weight
300 g (10,5 Ozs)

Pairing cheese and wine

Red wine: Côtes de Provence (Grenache, Cinsault grapes)